WOOD FIRED PIZZA AND BBQ
2019 Pizza and Salad Menu
Red Sauce Meat Pizzas
Pepperoni
Meatatarian- Pepperoni- Bacon
Hawaiian- Fresh Pineapple - Pepperoni - Hot Peppers
Pesto Chicken - Olive oil base with shredded mozza , roast chicken tossed in pesto sauce with red onions and sun dried tomato
Prosciutto Arugula with Grape Tomato and Fresh Mozza
Red Sauce Vegetarian Pizzas
Fresh Veggie- Green Pepper- Mushrooms- Red Onion Pesto Drizzle
Gorgeous Greek - Spinach- Sun Dried Tomato- Kalamata and Green Olives- Red Onion
( can also be made on an olive oil base)
Ricotta - Tomato- Micro Basil
Olive Oil Base Pizza
Buffalo Chicken - roast chicken is tossed in Franks Buffalo Wing sauce once the pizza is cooked it’s drizzled with blue cheese dressing
Fig Jam- Double Smoked Cheddar- Chevre - Prosciutto
Prosciutto -Melon- Micro Basil
Potato Bacon - Red Onion- Parmesan Chili Oil
BBQ Sauce Base Pizza
Pulled Pork with Red Onions
Pulled Roast Chicken with Red Onions - Optional Hot Peppers
ALL chicken pizzas can be made with Halal roast chicken on request.
Apple Caramel Dessert Pizza has a caramel base, cooked cinnamon apples and mascarpone!
Salad Options
Caesar Salad -romaine lettuce creamy caesar dressing with bacon croutons parmesan
Garden Salad-mixed greens- tomato- cucumber- red onion- green peppers served with a selection of dressings
Classic Greek Salad - tomato- red onions- green peppers- kalamata olives- feta with house made greek dressing ( can be served with romaine)
Quinoa Mediterranean Salad- diced red onion- kalamata olives- grape tomato- green pepper with house made red wine vinaigrette
Roasted Beet Salad mixed greens - roasted beets- red onions- chevre or feta and our house made sweet balsamic dressing
Seasonal Salads are added to our menu